Award winning sausage makers - Chef's Choice at The Ulster Pork and Bacon Forum Competition 2006 and 2007
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David Burns Butchers -
112 Abbey Street, Bangor, Co. Down BT20 4JB - Tel:
028 9127
0073 Award winning sausage makers - Chef's Choice at The Ulster Pork and Bacon Forum Competition 2006 and 2007
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©2008 Brian Burns
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